Formaggi · Lombardy · DOP
Bitto
Raw cow's milk from the high pastures of the Bitto valley in Lombardy. Aged up to ten years, one of Italy's rarest alpine cheeses.
RegionLombardy
ProtectionDOP
This entry is in the atlas. The full page is being written.
Sources
Source 1: Wikipedia List of Italian food and drink products with protected status en.wikipedia.org