Formaggi · Sicily · DOP
Pecorino Siciliano
Raw sheep's milk from Sicily. Hard, peppercorn-studded, aged at least four months, the oldest named cheese on the island.
RegionSicily
ProtectionDOP
This entry is in the atlas. The full page is being written.
Sources
Source 1: Wikipedia List of Italian food and drink products with protected status en.wikipedia.org